Chinese Food
All Recipes
Potato balls with coconut cheese
Our family has always asked to turn potatoes into staple food. We don't like rice. We need potatoes at the end of three days. Stewing, stir frying and cooking are not popular anymore. This potato ball takes no time to make. It's very popular.
Milk pudding
Milk and eggs are the most consumed ingredients in my family, because they are all too loved. For my children, they are even more beloved. I want to change a pattern to cook for my children every day. I hope to make more kinds. It's OK. Every ti... ...
Baozi
If you eat one, you'll be crazy. You want to make all kinds of food by yourself. So if you have time, you'll be happy. This time it's baozi.
Perfect sponge cream cheese cake
The wet sponge cake with cream cheese cream has a strong taste. Actually, sponge is more difficult to control than Qifeng, because it is easy to defoaming, so every step should be fast. This sponge cake is not only fluffy but also delicate. It's... ...
Chocolate finger biscuit
It's a very cute chocolate finger cookie. It's easy to make. Children will love it.
Soup seed crispy raisin food bag firm and soft Pavilion
Every weekend, we will prepare the breakfast staple for the next week. In addition to Chinese steamed buns, western style steamed buns are the most common. This crispy bun is my daughter's favorite. It uses soup method and raisins. The bread is ... ...
Milk flavored corn flour cake
It's getting cold now. I want to make some noodles in the evening and make staple food in the morning. I don't need to put them in the refrigerator for cold storage. I knead the dough before I go to bed and ferment it at room temperature directl... ...
Waffle
Waffle. Also called Wofu, tartan, tartan and embossed egg cake. It's a kind of pancake. It comes from Belgium. It's baked in a special baking tray. Waffle: waffle, another waffle. Main ingredients of waffle: premix powder, egg, milk, butter, mai... ...
Black Forest half moon Pavilion
I always like the combination of chocolate, cherry and wine. I have never been to Germany and I don't know what the real black forest looks like. Most of the black forests in China are made of chocolate cake, wine soaked cherry and light cream. ... ...
Cranberry scone (yeast version)_ Changdibao man crtf32k trial
No baking powder. Dry yeast direct fermentation method used.
Matcha pudding cocoa pudding
Simple Kwai, grandma, let's do some new tricks.
Fragrant rice cake
Once I was eating out with my friends. I saw a plate of millet cake at the table next to me. (the name of millet cake was only known later) so I ordered one. Well, the entrance is very soft. It's fragrant and delicious. So I went home and though... ...
Muffin food table
Delicious muffins have a bit of mastication in the softness. The shape and thickness of each muffin should be basically the same. The taste is the best. Top matching. Seasonal fruit is a regular. It tastes fresh. The heavy taste of maple bacon i... ...
Yellow peach cake in autumn
1. It doesn't matter if there is no pan. You can make kori cakes in the electric cake pan. The batter should be a little and thick. 2. Select fresh yellow peaches that are not processed into cans.
Meat loaf
Being a mother always wants children to eat nutritionally. But children are always picky. So we have to find a way to let them eat. This loaf of meat loaf is made of carrot dough. Let the children who don't like carrots eat it happily. Ha ha.
[welfare] the little princess of puff
Puff can always make a lot of younger sisters like it uncontrollably. Let's let this girl's heart flood today
Autumn is the most pleasant time to have a red koji puff
Puff is a kind of Western-style pastry originated from Italy. In France in the 16th century, it is an important role in festivals and ceremonies. Although it doesn't have a gorgeous appearance, it has a soul like thick heart. It has a layer of r... ...
